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Cafeteria Menu 

 

 

WEAKLEY COUNTY SCHOOL FOOD SERVICE

LUNCH MENU

 meat/meat k-3 1 1/2oz

       4-12  2 oz.

                                            fruit/veg ½ to ¾ c

                        grain/bread  1 serving

       milk  8 oz. (Milk offered daily)

SHARON

 

MAY 2008

 

                                                              MONDAY

 

TUESDAY

 

WEDNESDAY

 

THURSDAY

 

FRIDAY

 

 

 

 

 

1st  Pork Roast & Gravy or Baked Chicken, Mashed Potatoes, Green Beans, Fruit Cup, Hot Rolls

2nd  Bologna Sandwich or Hamburger with bun, Cheddar Rounds, Corn, Fresh Fruit

5th  Chicken Fajita or Hard Shell Taco, Lettuce, Tomato & Cheese Cup, Pinto Beans, Fruit Cup

6th  Turkey & Gravy or Crispy Steak, Green Peas, Lima Beans, Fruit Cup, Hot Rolls

7th  Pizza or Corndog, French Fries, Veggie Tray,  Fruit Cup

8th  Bar-B-Que with bun or Ham Sandwich, Baked Beans, Coleslaw, Fruit Cup, Cookie

9th  Salisbury Steak & Gravy or Pork Chop, Mixed Vegetables, Ranch Potatoes, Hot Rolls, Fresh Fruit

12th  Turkey & Cheese Roll-Up or Ravioli with crackers, Toss Salad, Baked Potatoes, Fruit Cup 

13th  Chef Salad or Hot Pepperoni Sandwich, Pinto Beans, Dill Pickle Spears, Fruit Cup

14th  Beefaroni  with crackers or Grilled Cheese, French Fries, Corn, Fruit Cup

15th  Oven Baked Bologna or Chuckwagon, Hashbrowns, Purple Hull Peas, Hot Rolls, Fruit Cup 

16th  Hamburger with bun or Hot Dog with bun, Baked Chips, Veggie Tray, Fresh Fruit,  Cookie

19th  Chicken Taco or Corndog, Lettuce, Tomato & Cheese Tray, Baked Apples, Fresh Fruit

20th    Turkey or Ham Sandwich, Dill Pickle Spears, Smiley Fries, Fruit Cup

21st  1/2 DAY OF SCHOOL        NO LUNCH SERVED!!!!

HAVE A SAFE AND FUN SUMMER!!!

SEE YOU IN AUGUST!!!!

 

 

 

 

 

 

“In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write to USDA, Director, Office of Civil Rights, 1400 Independence Avenue, SW, Washington D.C. 20250-9410 or call (800)795-3272 or 202-720-6382(TTY). USDA is an equal opportunity prov